With the holidays quickly approaching, nothing makes more sense than the aroma of toasted nuts and garlic. This creamy walnut sauce takes all of 5 minutes and is so versatile. For this recipe, I pour the creamy sauce over a fresh pasta and top with toasted pine nuts and crispy garlic. Other Uses For Walnut Sauce While my first instinct for this sauce was to pour over a steamy linguini, it didn’t take long for me to devour the diversity of this sauce. This sauce allows for so much creativity. Add over your favorite roasted vegetables and top with freshly…
plant based recipes
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Continue ReadingEvery so often I get an idea for a dish that drives me to the point of going out to buy new presentation plates. That’s how you know it’s going to make it on the blog. I have filled this dish with humble ingredients and as all the cooking reality show hosts say “elevated’ them. That’s half the fun of cooking! Turning simple ingredients into beautiful little works of art. Ever Heard of a Sunchoke? Hang around me too long and I am sure to start asking you about food. I won’t tell you how many people I have interrogated…