This plant-based soup only take 30 minutes and it so refreshing. A classic Greek avgolemono soup contains egg and chicken, so I have made a few changes. We have replaced the chicken with some shredded jackfruit and the egg with some unsweetened cashew yogurt. My avgolemono turned better than I could have imagined! I’m not even a huge lemon fan, but something about the lemony orzo just sent me straight to the Greek Islands. Make a big pot of this one as meal prep for the week! The Best Vegan Avgolemono Soup is… More Plant-Based Greek Recipes You Might Enjoy…
vegan soup recipes
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Continue ReadingOh, Budapest, you whimsical, eerie wonderland. Arriving in Budapest is like stumbling through a rabbit hole and stepping out into a confusing alternate dimension. An electric trance of haunted bliss- if you will. Days in Budapest are meant to dive into the other worldly things. It would be a sin not to spend the day floating through ancient bath houses in hot springs and thermal steam. Granted, you may be floating next to rather large Greek men in a speedos… but that’s just the weirdness that is Budapest. The Perfect Hungarian Meal While in Hungary, head down your nearest…
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Continue ReadingI have an utter fascination with Colombia, pure captivation by a place I have never met. Somewhere there is a future version of myself sitting on the side of a dirt road, enjoying a hearty bowl of Ajiaco and black coffee. Most likely there will be a stray dog sleeping at my feet, while I swoon over ajiaco soup and stare off into a coffee plantation. Here’s the thing, Colombia is not just one thing. It’s a multifaceted country where one minute you can be lost in The Amazon rainforest and the next you can be climbing a mountain top.…
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Continue ReadingI still remember the moment I looked into a rhinos eyes, driving through South African bush for the first time. There are some rarities that occur when you travel, single moments where your world is altered in front of you. I swear if you try hard enough, you can capture it. In those moments, the world teeters and you can live in it forever. This stew has a little bit of that magic, the ability to take me back to cold nights under the Southern Cross… listening to hyenas call in the distance. I Bless The Rains Down In Africa…